Mango Lassi

• 2.5dl chopped sweet mango
• 2.5dl plain whole milk yogurt
• 1dl milk
• 30ml sugar
• 2.5ml ground cardamom
• 2.5dl ice cubes

Created with AI. Review the ingredients, quantities and steps before cooking.

1. Mark step 1 done
   1

   Place the chopped sweet mango, plain whole milk yogurt, milk, sugar, ground cardamom, and ice cubes into a blender.

2. Mark step 2 done
   2

   Blend on high speed for 2 min, or until the mixture is completely smooth and frothy.

3. Mark step 3 done
   3

   Pour the lassi into two tall glasses. Serve immediately while cold. If saving for later, store in an airtight container in the refrigerator and consume within 1440 min.

Created with AI. Review the ingredients, quantities and steps before cooking.